This prestigious estate has been a family run domaine since 1835. In 2017 Adele and Elsa took over the running of the Domaine from their father Thierry. In 2000 the estate was converted to organic viticulture.
'An excellent bright mid purple. Already a very classy bouquet, the balance of the Monthelie but with a little fuller fruit, velvet texture, essence of raspberries, then a structure based more on acidity than tannins, and very good persistence. Yes please! Drink from 2027-2033. Tasted: October 2023.'- Jasper Morris 90-93/100
Organic estate
