A stunning Champagne made by Alexandre Lamblot, the 13th Generation of his family to be a vigneron. Made from a blend of mostly Pinot Meunier, rounded out with Pinot Noir and Chardonnay, this is a bone dry champagne without dosage, and also without the addition of sulphur. Rich and aromatic, there are flavours of apples and peaches, along with a hint of red berries. A delightful champagne and only 6,125 bottles produced.