The Terredeiforti region of Trentino is a narrow valley, sandwiched between steep mountains that have been cut over millennia by glaciers and the Adige river. A variety of soils, from clay and limestone to sand and pebbles, and the cool climate make this area ideal for wine production. The wines of Roberta Fugatti are characterful, with bright aromatics and a distinct minerality.
"Lovely fresh textured melon fruits with a zesty acidity and a crisp dry finish. Brilliant inexpensive all-purpose wine... If only all Pinot Grigio tasted like this."
- John Wilson, wilsononwine.ie
