Thomas Farge took over the wine making from his father in 2015.The vines (Syrah) are grown on steep granite soils on the southern end of the commune near Cornas. He uses old oak for about 12 months and made using whole clusters . The vines were planted in 1904 and the yields are just over 20hl/ha. The wines are much more about the varietal and terroir rather than the ageing process.
96/100 Wine Advocate Points -drink 2020-2035